Easter Sunday in Uganda ― Date, History, and Details
Easter Sunday in Uganda may be something you want to learn more about, and we want to help with that.
Let's dive deeper into learning more about the history of Easter Sunday in Uganda and why people celebrate or observe it.
History of Easter Sunday in Uganda and How to Celebrate/ Observe It
Easter Sunday is a religious holiday celebrated by Christians around the world. In Uganda, Easter is also a time for family gatherings and feasting. On Easter Sunday, Christians attend church services and then often share a meal with their families. The most popular dish to eat on Easter Sunday is a type of porridge made with maize flour, called ugali. Eggs are also a common sight on Easter tables in Uganda, as they are symbols of new life. Families will often dye eggs together and then hide them around the house for children to find. The egg hunt is a fun activity for kids of all ages and helps to teach the meaning of Easter.