Eid al-Fitr Holiday in Afghanistan ― Date, History, and Details
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Let's dive deeper into learning more about the history of Eid al-Fitr Holiday in Afghanistan and why people celebrate or observe it.
History of Eid al-Fitr Holiday in Afghanistan and How to Celebrate/ Observe It
Eid al-Fitr is a holiday that marks the end of Ramadan, the Islamic holy month of fasting. The holiday celebrates the conclusion of the 29 or 30 days of dawn-to-sunset fasting during Ramadan. The day of Eid, therefore, falls on the first day of the month of Shawwal. This is a day when Muslims around the world come together to celebrate their faith and give thanks to Allah for His blessings.
In Afghanistan, Eid al-Fitr is a time for family and friends to get together and celebrate. It is also a time for giving thanks to Allah for His blessings. On the morning of Eid, Muslims attend special prayer services at mosques or outdoor locations. After the prayers, they greet one another and exchange gifts. Many people also donate money to charity on this day.
Eid al-Fitr is also a time for feasting and celebrating. In Afghanistan, traditional foods such as sweet rice pudding (sheer khurma), mutton pilaf, and samosas are served. Families and friends gather together to enjoy these special meals and to exchange gifts.
The festivities of Eid al-Fitr last for three days in Afghanistan. On the first day, people attend the Eid prayers and exchange greetings with one another. The second day is spent visiting relatives and friends. The third day is reserved for more family gatherings and celebrations.
Eid al-Fitr is an important time for Muslims all over the world. It is a time to give thanks to Allah for His blessings and to celebrate the conclusion of Ramadan.