Eid al-Fitr in Libya ― Date, History, and Details

Eid al-Fitr in Libya

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History of Eid al-Fitr in Libya and How to Celebrate/ Observe It

Eid al-Fitr is a religious holiday celebrated by Muslims worldwide that marks the end of Ramadan, the Islamic holy month of fasting. The holiday celebrates the conclusion of the 29 or 30 days of dawn-to-sunset fasting during the entire month of Ramadan. The day of Eid, therefore, falls on the first day of the month of Shawwal. This is a day where Muslims around the world will attend communal prayers, give charity, exchange gifts and visit family and friends. In Libya, Eid al-Fitr is a national holiday that is celebrated with much fanfare. Families gather together to feast on traditional Libyan dishes such as bazin (a type of unleavened flatbread), shakshouka (a dish of eggs poached in a tomato and pepper sauce) and maqluba (a rice and meat casserole). Gifts are exchanged and children receive new clothes to wear. Homes are decorated with lights and special Eid banners. It is a time of joy and celebration for all Muslims in Libya.