Good Friday in Turks and Caicos Islands ― Date, History, and Details
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Let's dive deeper into learning more about the history of Good Friday in Turks and Caicos Islands and why people celebrate or observe it.
History of Good Friday in Turks and Caicos Islands and How to Celebrate/ Observe It
Good Friday is the day on which Christians commemorate the crucifixion of Jesus Christ. It is observed during Holy Week as part of the Paschal Triduum on the Friday preceding Easter Sunday, and may coincide with the Jewish observance of Passover. It is also known as Holy Friday, Great Friday, and Black Friday.
The date of Good Friday varies from one year to the next on both the Julian calendar and the Gregorian calendar. Eastern Christianity uses the Julian calendar, which currently places Good Friday on April 2. The date of Good Friday on the Julian calendar can occur as early as March 22 and as late as April 25.
In the western world, Good Friday is considered a somber day of prayer and fasting. Many Christians abstain from eating meat and poultry on Good Friday, and some also refrain from eating eggs, dairy products, or other animal-derived foods.