National Spanish Paella Day ― Date, History, and Details
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History of National Spanish Paella Day and How to Celebrate/ Observe It
National Spanish Paella Day is celebrated annually on March 27th. It commemorates the day in 1879 when Don Ricardo de la Vega Baja, a famous Spanish chef, created the first paella dish. The holiday is celebrated by eating paella, of course! This traditional Spanish dish is made with rice, vegetables, and meat or seafood. It is typically cooked in a large pan over an open fire.
On National Spanish Paella Day, people all over the world come together to enjoy this delicious dish. Whether you are cooking it at home or enjoying it at a restaurant, paella is the perfect way to celebrate Spanish culture. If you’ve never tried paella before, now is the perfect time to give it a try!