New Year’s Day in French Polynesia ― Date, History, and Details
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Let's dive deeper into learning more about the history of New Year’s Day in French Polynesia and why people celebrate or observe it.
History of New Year’s Day in French Polynesia and How to Celebrate/ Observe It
In French Polynesia, New Year’s Day is celebrated with a special meal and plenty of champagne. The meal typically includes seafood, such as lobster and shrimp, as well as a variety of fruits and vegetables. A traditional dessert is the Gateau des Rois, or King Cake. This cake is made with a puff pastry dough and filled with a variety of fruits, nuts, and spices. On New Year’s Eve, people gather together to sing and dance. At midnight, everyone kisses and exchanges wishes for a Happy New Year.