Sacrifice Feast in Turkey ― Date, History, and Details

Sacrifice Feast in Turkey

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History of Sacrifice Feast in Turkey and How to Celebrate/ Observe It

The Sacrifice Feast, or Kurban Bayram, is one of the most important holidays in Turkey. It takes place during the month of Dhu al-Hijjah, the 12th and final month of the Islamic calendar. The holiday commemorates the story of Abraham, who was willing to sacrifice his son Ishmael at God’s command. Although God ultimately spared Ishmael, the act of obedience and faith demonstrated by Abraham is celebrated during the Sacrifice Feast.

During the holiday, Muslims all over the world slaughter a sheep, goat, cow, or camel as a symbol of Abraham’s sacrifice. The meat is then distributed to the poor and needy as a sign of charity. In Turkey, the Sacrifice Feast is also a time for families to get together and celebrate. Many people travel to their hometowns to be with loved ones during the holiday.

The Sacrifice Feast is an important part of the Islamic faith, and it is a time of joy and celebration for Muslims all over the world.