National Biscotti Day ― Date, History, and Details

National Biscotti Day

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Let's dive deeper into learning more about the history of National Biscotti Day and why people celebrate or observe it.

History of National Biscotti Day and How to Celebrate/ Observe It

National Biscotti Day is celebrated on October 1st in the United States. This holiday celebrates a delicious Italian cookie that can be enjoyed with coffee or tea.

Biscotti are twice-baked cookies that originated in Italy. They are made by baking a dough made of flour, sugar, eggs, and nuts. Once out of the oven, the biscotti are cut into slices and then baked again. This second baking gives them their signature hard and dry texture.

There are many different flavors of biscotti, but some of the most popular include almond, chocolate, and cranberry. Biscotti can be enjoyed plain or dipped in coffee or tea.

If you’re looking for a delicious treat to enjoy on National Biscotti Day, why not try making your own? Homemade biscotti are easy to make and can be customized to your favorite flavors.