National Pecan Pie Day ― Date, History, and Details
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History of National Pecan Pie Day and How to Celebrate/ Observe It
National Pecan Pie Day is celebrated every year on July 12th. Pecan pie is a dessert made with a filling of pecans, sugar, and corn syrup or molasses, baked in a pastry crust.
The exact origins of pecan pie are unknown, but it is thought to have originated in the Southern United States. The first known recipe for pecan pie appeared in a cookbook published in Karo Syrup in New York City in the 1930s.
Pecan pie became popular in the 1950s and 1960s, and is now a staple of American cuisine. It is often served at Thanksgiving and Christmas, and is a popular choice for potluck dinners and office parties.
There are many variations of pecan pie, including chocolate pecan pie, bourbon pecan pie, and praline pecan pie. Whatever the variation, pecan pie is a delicious dessert that is sure to please any crowd.