New Year’s Eve in Faroe Islands ― Date, History, and Details
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History of New Year’s Eve in Faroe Islands and How to Celebrate/ Observe It
New Year’s Eve is the last day of the year, and in the Faroe Islands, it is celebrated with food, drink, and music. There is a tradition of eating a special dish called skerpikjøt, which is made of dried mutton and potatoes, on New Year’s Eve. The dish is said to bring good luck in the new year. People also drink a lot of alcohol on New Year’s Eve, and there are often parties and events taking place around the island. At midnight, everyone gathers together to sing the national anthem and watch the fireworks.