Christmas Day in Croatia ― Date, History, and Details
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Let's dive deeper into learning more about the history of Christmas Day in Croatia and why people celebrate or observe it.
History of Christmas Day in Croatia and How to Celebrate/ Observe It
Christmas in Croatia is a time for family, friends and feasting. The main meal is usually served on Christmas Eve, with traditional dishes such as roasted pork, stuffed cabbage leaves and dried fruit compote. On Christmas Day, many people attend Mass and exchange gifts. In the evening, it is customary to visit friends and neighbours for a slice of sarma (stuffed cabbage) or kulen (smoked pork sausage).