All Saints’ Day in France ― Date, History, and Details
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History of All Saints’ Day in France and How to Celebrate/ Observe It
In France, All Saints’ Day is celebrated on November 1st. It is a national holiday, and many people have the day off from work. The holiday has its origins in the Catholic tradition of honoring all of the saints, both known and unknown. On this day, many people visit cemeteries to pay their respects to deceased loved ones. Flowers are often placed on graves, and candles may be lit in remembrance. In some parts of France, it is traditional to eat a special cake called a “pain de mie” on All Saints’ Day. This cake is made with brioche dough and is typically decorated with sugar skulls.