First day of Passover in India ― Date, History, and Details
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History of First day of Passover in India and How to Celebrate/ Observe It
In India, the first day of Passover is celebrated with a special meal called a Seder. The Seder includes many traditional Jewish foods, such as matzo (unleavened bread), gefilte fish (a type of fish cake), and charoset (a sweet paste made from fruits and nuts). The meal is usually followed by a service at a synagogue.