Bakrid/Eid ul-Adha in India ― Date, History, and Details
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History of Bakrid/Eid ul-Adha in India and How to Celebrate/ Observe It
Bakrid, or Eid ul-Adha, is an important festival celebrated by Muslims all over the world. It marks the end of the annual Hajj pilgrimage to Mecca and celebrates Abraham’s willingness to sacrifice his son Ishmael as an act of obedience to God. In India, Bakrid is celebrated with great enthusiasm and fervor among the Muslim community. People dress up in their finest clothes, exchange sweets and gifts, and attend special prayers in mosques.
The highlight of Bakrid celebrations in India is the sacrificial offering of a goat, cow, or camel in remembrance of Abraham’s sacrifice. This ritual usually takes place on the morning of Bakrid, and is followed by the traditional feast. The meat from the sacrificed animal is shared among family members, friends, and the poor.
The festivities of Bakrid continue for days, with families getting together for feasts and exchanging stories about their faith. People also visit graveyards to pay respects to their deceased relatives. To observe this festival, one can join local Bakrid celebrations in their city or town, help out in charity activities such as distributing food to the needy, or simply spend time with close family and friends.