Pongal in India ― Date, History, and Details
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History of Pongal in India and How to Celebrate/ Observe It
Pongal is a harvest festival that is celebrated in the southern Indian state of Tamil Nadu. It is typically celebrated from January 14-17 and is a time to give thanks for the bounty of the harvest. Pongal is also a time to celebrate the Sun, as it is thought to be responsible for the ripening of the crops. On the first day of the festival, people dress up in their best clothes and offer prayers to the Sun god. A special dish called Pongal is prepared on this day, which is made with rice, milk, and sugar. On the second day, people visit friends and family, and exchange gifts. The third day is reserved for cattle, as they are thought to be an important part of the agricultural process. On this day, cows are decorated with flowers and given a special treat of rice and sugar cane. The fourth and final day of the festival is devoted to the deity Lord Vishnu.